Description Naturally Gluten Free, Vegetarian & Vegan Friendly, Keto & Low Carb Ingredients: ONION, GARLIC, SPICES, LEEK, CHIVES, SEA SALT, MUSTARD, SPINACH, RED BELL PEPPER, LEMON PEEL, CITRIC ACID. Allergen: Mustard What you Need: 1 pouch Spinach Dip Mix 125 ml (1/2 cup) sour cream 250 ml (1 cup) mayonnaise 125 ml (1/2 cup) cream cheese, softened 250 ml (1 cup) fresh spinach, chopped 125 ml (1/2 cup) your favorite grated cheese Directions: Preheat the oven to 180C (350F). In a large bowl, combine all the ingredients thoroughly, reserving half the grated cheese. Place the dip in a heat proof dish, sprinkle with remaining cheese and place in the oven uncovered for 15-20 minutes. Remove from the oven and serve with warm bread or your favorite chips. *Recipe for Creamy Cold Spinach Dip inside!
