Description Directions: Frying Instructions in 4 Easy Steps: Classic Onion Rings: 1. Preheat fryer to 375 degrees F. 2. Mix 1 cup of batter mix with 1/2 cup cold water. 3. Dip onion rings into batter mixture and drop immediately into oil. 4. Cook approximately 2-1/2 minutes, turning until golden brown. Ingredients: Enriched and Bleached Wheat Flour (Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Corn Flour, Salt, Corn Meal, Paprika, Leavening (Baking Soda, Monocalcium Phosphate), White Pepper, Ground Celery Seed.
