Description How to Prepare: Fully cooked. Add 1/2 can of milk or cream and heat thoroughly in a saucepan, allowing to simmer. Do not boil. Ingredients: Water, Base Cream Of Crab (Modified Starch, Vegetable Fiber, Salt, Potassium Chloride, Onion, 5 Sodium Ribonucleotide, Natural Flavor, Caramel Color), Crab Meat, Onion.
