Description Additions: 8 oz. cream cheese 4 Tbsp. butter (optional) Directions: Combine mix with cream cheese and butter. Refrigerate until firm and roll in topping. Variations/Additions: For bacon stuffed mushrooms combine the mix with 8 oz. cream cheese. Wipe 16 mushrooms clean and remove the stem. Place 1 tbsp. cheese mixture into mushroom cap and sprinkle with topping. Bake at 400 degrees for 12 minutes or until done. Nutrition Facts Serving Size: 2 tsp. Serving Per Container: About 8 Amount per Serving Calories 10 Calories from Fat 0 % Daily Value* Total Fat 0g 0% Sat. Fat 0g 0% Trans Fat 0g Cholesterol 0mg 0% Sodium 90mg 4% Total Carbs 2g 1% Dietary Fiber 0g 0% Sugars 0g Protein 0g Vitamin A 0% Vitamin C 0% Calcium 0% Iron 0% * Percent Daily Values are based on a 2,000 calorie diet.
