Description Additions: 5 cups water Cooking Directions: Boil water and add the entire contents of soup mix. Simmer on low for 1 hour or until peas are tender. Stir occasionally. Add seasoning packet during the last 10 minutes of cooking. Ingredients: Green peas, yellow peas, salt, corn starch, onions, sugar, canola oil, sodium bicarbonate, celery seed, white pepper. Nutrition Facts Serving Size: 1/4 cup (43g) Serving Per Container: About 4 Amount per Serving Calories 140 Calories from Fat 0 % Daily Value* Total Fat 0g 0% Sat. Fat 0g 0% Trans Fat 0g Cholesterol 0mg 0% Sodium 990mg 41% Total Carbs 25g 8% Dietary Fiber 3g 13% Sugars 2g Protein 10g Vitamin A 0% Vitamin C 0% Calcium 2% Iron 10% * Percent Daily Values are based on a 2,000 calorie diet.
