Description Additions: 7 cups water 1 can (6 oz) tomato paste Cooking Directions: Bring 7 cups of water to a rolling boil. Whisk in chili mix and 1 can (6 oz) tomato paste. Reduce heat to medium and simmer uncovered 20 – 25 minutes, stirring occasionally. Salt and pepper to taste. Store in a cool dry place. Ingredients: Cooked Pinto Beans*, Cooked Red Beans*, Cooked Black Beans*, Onion*, Enriched Parboiled Long Grain Rice* (Rice, Niacinamide, Ferric Orthophosphate, Thiamine Mononitrate, Folic Acid), Sugar, Salt, Celery*, Red and Green Bell Peppers*, Hydrolyzed Soy Protein, Garlic*, Spices, Chili Pepper, Beef Stock*, Corn Starch, Chicken Fat*, Caramel Color, Citric Acid, Disodium Inosinate and Disodium Guanylate, Beef Fat*, Natural Flavor. *Dried Ingredients Allergy Information: Contains Soy Product formulation and packaging may change. Please refer to the product label for the most accurate information.
