Description Additions: 6 Cups Water Cooking Directions: Bring 6 cups of water to a boil in a large soup pot. Whisk contents of package into boiling water. Continue whisking until mixture returns to boil Reduce heat to medium low, simmer and bubble for 20 minutes, stirring frequently. Salt and pepper to taste. Variations / Serving Suggestions: Top with sour cream and/or shredded cheddar cheese. Serve with a crusty loaf of French bread. Ingredients: Cream base, cheddar cheese, broccoli, chicken broth, onion, garlic, celery salt. CONTAINS MILK, WHEAT, SOY Product formulation and packaging may change. Please refer to the product label for the most accurate information. Nutrition Facts Serving Size: 3/4 Cup Prepared (40g) Serving Per Container: About 5 Amount per Serving Calories 170 Calories from Fat 60 % Daily Value* Total Fat 6g 11% Saturated Fat 2.5g 13% Trans Fat 0g Cholesterol 5mg 2% Sodium 700mg 29% Total Carb. 21g 7% Dietary Fiber 1g 4% Sugars 6g Protein 7g Vitamin A 10% Vitamin C 6% Calcium 6% Iron 4% * Percent Daily Values are based on a 2,000 calorie diet.
